Apple Crumble Oatmeal


Apple Crumble Oatmeal Leahs Plate - Apple Crumble Oatmeal

One of my favorite desserts is apple crumble. I love the sweetness from the apples combined with the crunch of the nuts. Oatmeal is my favorite breakfast, so I was in heaven when I combined two of my favorites – oatmeal with apple crumble!

The maple sunflower seed butter adds a creamy consistency and isn’t overly sweet. Peanut butter or almond butter would also taste excellent if you don’t have sunflower butter on hand.

I hope you love this recipe as much as I do! It truly does taste like dessert for breakfast, but with no guilt and just lots of health benefits! I seriously couldn’t think of a better way to start my day!

Apple Crumble Oatmeal Leahs Plate2 - Apple Crumble Oatmeal Apple Crumble Oatmeal Leahs Plate3 - Apple Crumble Oatmeal Apple Crumble Oatmeal Leahs Plate4 - Apple Crumble Oatmeal Apple Crumble Oatmeal Leahs Plate6 - Apple Crumble Oatmeal

#vegan & #glutenfree apple crumble oatmeal - the perfect healthy fall-inspired breakfastClick To Tweet Print

Apple Crumble Oatmeal

  • Prep Time: 5 minutes
  • Cook Time: 2 minutes
Print It Pin It




  1. Slice the apple into small bite-size pieces
  2. Add the almond milk to a small pot on the stove and bring to a boil.
  3. Add the oatmeal and cook for 2 minutes, stirring continuously.
  4. Spoon the oatmeal into a bowl and top with the sliced apples, sunflower seed butter and Paleonola. The Paleonola is the ‘crumble’ topping 🙂


Peanut butter or almond butter would also be delicious if you do not have sunflower seed butter.’Paleonola’ is a granola made of nuts (grain-free). You can make your own version by mixing a variety of nuts and seeds together. This is for the ‘crumble’ topping.

Did you make this recipe?

Tag @leahsplate on Instagram

Recipe Card powered bytasty recipes neutral - Apple Crumble Oatmeal


Leave A Comment And Rate This Recipe!

Your email address will not be published. Required fields are marked *

Recipe rating

As Seen In