Chili Lime Tuna Avocado Cups (Gluten Free)
- Mix 1 can of chili lime Safe Catch Tuna with the avocado oil mayonnaise.
- Slice the avocado in half lengthwise and remove the pit.
- Spoon the tuna salad into the avocado ‘cups’ and garnish with fresh cilantro (optional). Enjoy!
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